COVID-19

25 June

What do consumers want post-pandemic?

wsvma   |   COVID-19

If you’re wondering how consumers will respond after COVID-19 restrictions have lifted, you’re not alone. That question is very much on the minds of business owners, economists, and policymakers. The Federal Reserve Bank of Cleveland recently surveyed consumers nationwide about whether they expect to return to pre-pandemic spending levels in three areas that were hit hard by COVID-19 restrictions: hospitality services, public transportation, and attending crowded events – all of which have a high degree of interpersonal contact. What the data show Consumer preferences...

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01 June

New CDC and WA Labor & Industries mask guidance – Important information

wsvma   |   COVID-19

AVMA has announced that the CDC is in the process of updating its guidelines for veterinary facilities and has issued the following interim direction regarding wearing masks:   Veterinary clinics should follow the masking guidance for the general public. While veterinarians are considered clinicians, the settings in which they work are not used to treat humans with suspected or confirmed COVID-19, and instances of animal-to-human transmission appear to be very rare. Veterinary clinics should consider local transmission and vaccination rates when creating...

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21 May

WSVMA Member Survey – The Lemonade of COVID-19

wsvma   |   COVID-19

The COVID-19 pandemic caused many uncomfortable feelings. Fear, economic and financial worries, health concerns, depression, anxiety, isolation. The veterinary industry has had to be nimble on its feet and adapt frequently to an ever-changing landscape amidst a flood of patients. And yet, the last year brought about some changes in how we run our veterinary hospitals that might actually be… good. We want to hear from you on what positive changes occurred in your veterinary job over the past year...

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21 May

Animal husbandry resources available on WSDA website

wsvma   |   COVID-19

The COVID-19 pandemic created real or perceived food insecurity issues for many Washingtonians. Some people decided to gain a degree of food autonomy by obtaining animals for meat production, and many had no previous experience with livestock. To address that knowledge gap, the Washington State Department of Agriculture (WSDA) created educational materials about various aspects of animal care and made this available on our website. These materials, grouped under the title of “A Beginner's Guide to Raising Animals for Meat,” are...

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14 May

Washington state plans re-opening and lifts mask mandates – what does it mean for veterinarians?

wsvma   |   COVID-19

Gov. Inslee announced the lifting of COVID-19 restrictions Thursday with plans to fully re-open businesses by June 30, 2021. He also said that beginning immediately, the state would follow the Center for Disease Control’s (CDC) recommendations and have fewer requirements for wearing masks for fully vaccinated people. The Governor announced he plans to move the entire state to Phase 3, or 50% capacity, beginning Tuesday, May 18, and Phase 4, or full capacity, by June 30. In Washington, there’s been a...

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30 April

If you lose your COVID-19 vaccination card, access it through MyIR

wsvma   |   COVID-19

People who misplace their CDC COVID-19 vaccination cards can easily view their immunization records online using MyIR, which is the state’s free and secure immunization records system. Once registered, you can access your family’s immunization records any time you need them. If you are unable to access your records online, you can visit a local pharmacy, clinic, or school to register for MyIR, request records from your healthcare provider, or request an immunization record from DOH. If a provider has an...

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23 April

Test confirms group of WA dogs show evidence of exposure to the virus that causes COVID-19

wsvma   |   COVID-19

The Washington State Department of Agriculture (WSDA) received confirmation this week of a test showing evidence of exposure to SARS-CoV-2, the virus that causes COVID-19, in a group of Washington state dogs who were sampled as part of a study by the University of Washington. In all, 23 samples tested positive for antibodies to SARS-CoV-2, and while these are the first cases of a pet testing positive in Washington, they are not the first in the U.S., as there have been...

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02 April

Updated COVID-19 Reopening Guide for veterinary practices available now

wsvma   |   COVID-19, State Regulatory

In response to loosening restrictions, the WSVMA is releasing an updated version of COVID-19: A Guide to Reopening Veterinary Medicine in Washington – Phase 3 to give additional information for practices as more people become vaccinated and counties begin to allow more people to gather. The guide, written by well-known expert Scott Weese, DVM, DVSc, DACVIM in partnership with the Ontario Veterinary Medical Association, lays out a comprehensive plan to implement appropriate measures to continue ensuring the health and safety of both veterinary...

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02 April

WSVMA DVM: COVID-19 Webinar – Ensuring Practices Flourish: Transitioning from Pandemic to Post-Pandemic Operations

wsvma   |   Continuing Education, COVID-19

Join us Tuesday, April 13, 2021, at 12 pm for our webinar Ensuring Practices Flourish: Transitioning from Pandemic to Post-Pandemic Operations with Darren Osborne. The veterinary recovery that occurred in the latter half of 2020—following the first pandemic shutdown—was nothing short of meteoric. Practices initially reacted to the shutdown with a “nobody move until this goes away” attitude but quickly surveyed the big picture and launched one of the most successful operational pivots imaginable. The transition from classic service/retail to telemedicine,...

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26 March

A One Health approach to infection prevention and control on animal farms to address COVID-19 and other infections

wsvma   |   COVID-19, One Health

Created by the University of Washington's Center for One Health Research, Harborview Medical Center, and the Northwest Center for Occupational Health and Safety Continuing Education Program, training modules have been developed to assist the process of creating and implementing infection prevention and control plans on animal farms that will control COVID-19 as well as other infectious diseases important for both human and animal health. Through workplace hazard identification, control and evaluation, and integration of occupational medicine services, such programs can...

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